Konkani Chicken Recipe _ Easy Chicken Curry by madhurasrecipe _ Chicken masala

Hello , friends .

I'm Ma .

Welcome to Madura recipe dot com .

Today , I'm making chicken curry and I got a chance to learn about this uh chicken curry during our recent visit to Coco .

This is a typical uh coastal uh curry which is prepared with the use of fresh coconut and it tastes really yummy and it's really simple to prepare .

So to start with the process over here , I have heated my pan over medium to high heat .

And in that , I'm gonna add my whole uh dry spices first cause in your cinnamon stick , then here is a , then I have your clothes and a few black pepper cons .

Now I will go ahead and dry roasted spices for like 4 to 5 minutes or until a nice aroma starts to result from the spices .

And here I have roasted this whole spices for four minutes and if you can see this clothes and cinnamon stick has slightly changed its color .

And also I get to smell nice aroma of the spices .

Now I will remove the spices into a blender pot and now in the same pan , I'm gonna put in like one tablespoon of oil and in that goes in some sliced onion .

So here I have taken one large onion that I have flights and I will go ahead and try this up until it gets like a deep golden color .

And over here this ground masala is all ready .

You can see that it's smelling so good .

And here onions has also been fried .

They have caramelized really good and got nice golden or brownish color .

Now in that goes in about quite a cup of freshly grated coconut and we'll go ahead and uh roast this up until this coconut also gets nice golden color .

And there you have it .

I have roasted this coconut along with onions , poly 4 to 5 minutes .

And you can see that they have browned up really well .

Now , at this point of time , we'll turn off the heat .

Now , uh in the same blender pot uh where we have this uh ground uh dry spices .

I'm gonna add in this roasted masala and then we'll go ahead and ground this together .

Now , our primary preparation is all .

Now , next , we'll start to make this uh coconut chicken curry .

So over here in a pan , I have heated a tablespoon of oil .

Now , in that , we'll go ahead and put in this finely chopped onion , give that a mix and we'll sort it until it gets light golden color .

Now , over here , the onions has got a light color color .

Now , we'll go ahead and add in the rest of the spices .

So first goes in this ginger garlic paste , some masala and some bread chili powder .

So over here , I'm using this uh Kashmiri red chili powder .

Now , the good thing about this uh chili powder is it gives nice deep red color to the curry or any dish uh without making it too hot or spicy .

Now , we will go ahead and cook this up for two more minutes and after that cook for just about two minutes next , it's a time to add in chicken in there .

So over here , I have taken this uh 2 50 g of chicken , which I have washed really well and drained all the water from it .

I put in these chicken pieces and mix up real Yeah .

And after this chicken gets good coating of this masala , cover this up and allow it to cook covered for just about five minutes .

And once this chicken is cooked for like uh five minutes , let's open that up .

Do that one moment .

It already looks so good .

Now , move this chicken aside and we'll add in this ground masala in this chicken .

And I'm also adding a little bit of red chili powder in this ground masala for just for color , mix that up and I'll mix everything together .

These freshly ground spices , olives are nice past and aroma in any dish .

Now , let's go ahead and add in water .

So right now I'm adding three quarter cups of water also goes in some salt for taste .

Ok .

That is .

And now let's cover this up and allow it to cook until this chicken turns out nice and tender .

And over here I have cooked this coconut chicken curry over medium it for like 10 minutes now .

So let's go ahead and check that out .

It's smelling so good , this freshly roasted spices as wonderful aroma in this .

And look at that that's cooked all the way through .

Looks nice and tender and just a final step , we'll add in lots of finely chopped coriander la in that .

It's smelling so good and it looks so empty .

This uh chicken curry or coconut chicken curry typically is served with which is a kind of a pancake prepared with rice flour .

I do have a recipe for this on my website .

It also goes really well with uh uh that is a rice flour rote as well as java bari .

I hope you liked my today's video for more such delicious and awesome recipes .

Please go to my website that is www dot madras recipe dot com .

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