HOW TO MAKE SWEET & SALTY POPCORN

Good day .

Welcome to the simple cooking channel today .

I'm gonna show you how I make sweet and salty popcorn .

So simple , so quick .

Really awesome .

Let's go get a small saucepan , put in 1.5 tablespoons of water .

They had one tablespoon of sugar , plus one teaspoon .

We want to dissolve this sugar over low to medium heat .

Now you wanna have your sauce and also on with the oil in it for the popcorn .

Now cook your popcorn as you normally would as the corn is popping .

This is when you do this stage .

Alright .

Now that the sugar has almost completely dissolved , add 30 g of butter and we want this to completely melt as part of it .

This is uh pretty much melted .

Now , listen for your popcorn and once you don't really hear any more pops , turn the heat off it and take the lid off .

Now you wanna pour this straight over the popcorn .

Once your popcorn has pretty much stopped popping , take the lid off , turn off the heat and pour in the mixture , put on the lid and shake .

We want this to be shaken and tossed and just pour a little bit of salt over it .

Give it another toss .

Lovely .

Just pour it straight in .

Now you can store this in an airtight container for a couple of days if you don't want to eat it straight away .

But it's good to go right now .

I hope you like this .

Yum .

Where do I start ?

No , you don't look .

Um , the combo of sweet and salty is just delicious .

I'll see you next time for my next meal .