How To Make Authentic Ghana White Tea Bread Recipe

Hi guys .

Welcome back to my channel .

This is a kitchen .

I believe everybody is having a blizzard day .

In this video .

We are here to make a very simple Ghana tea bread .

I remember when I went to Ghana , it always come at my door and I found out recipe for the lady .

Let me just try this recipe for you guys .

And so this is it .

So as you can see , I have two cups of all Peles flour .

If you have uh bread flour , you can use that as well .

So this is two cups of all peppers flour and also I have a half cup of milk .

This is a whole milk for those in Ghana .

You can use the powder milk and add a half cup of water in it .

You know , you can add like two tablespoons of powder milk and then you can add a half cup of water in it .

So this is warm milk right here .

And also I have a half cup of water right here .

Alright guys .

So when you come with this side , I have one egg on this side .

I have my butter right here .

This is imperial butter .

This is very good for baking .

Like if you're making pies , if you're making shakes , whatever , this is very , very good .

You know , even the to recipe , you can use this uh marine or butter for that .

And I have half teaspoon of salt , a half teaspoon of nut milk and one tablespoon of yeast .

This is instant yeast .

OK ?

So guys , let's get started .

All right guys .

So now in the king bowl , I am going to add my milk , this a half cup , let's say half a cup of water going to be adding the yeast salt and not make on this side as well .

All right guys .

So now I added the salt yeast and not make .

I'm going to add the egg .

That is one egg right here .

Oh I just missed the butter .

Need to add it .

I'm going to stir all of them together gradually add the flour .

So this 10 to look .

So I added a little bit of flour to it .

So we're gonna keep probably adding one cup to make it three cups just to get the dough formed .

So I'm gradually gonna add , keep adding flour to it .

We don't want uh a very touchy .

Do , do we want our dough to be medium A for the bread ?

I like the outcome of it .

Everybody likes it .

So I love it .

So we're gonna keep me in the dough until it's well formed .

I am going to freeze the surface with an oil , you know , it's got flour oil instead .

So that way you wanna keep the softness of the dough .

Ok ?

So when they made the bread , it will be nice and moist .

So if you add the oil , it helps and the dough will not get dry .

And of course , it's easy to need it as well .

So you're gonna keep knitting it .

Yeah , he's good .

So I'm gonna put it right here .

OK .

So I'm gonna put my tin towel to cover it and then leave it on for about an hour and a half to double in size .

All right guys .

So now we are going to check the bread and see how it looks .

So yes , as you can see , it has definitely doubled in inside and this is what we want .

See the air that comes out means the dough is perfectly doing its job .

We still surface with an oil again .

This is how looking very , very , very nice .

So with this , do we are going to cut it into two ?

Yeah .

Oh no , it will be soft and nice straight right here .

So I am going to breeze it with some flour just like that .

This is good .

All right guys .

So now to have it , stay apart , I'm going to add this in the middle cover this here and leave it on for about an hour for it to rise up and then we are going to bake it in the oven .

Ok .

So now I'm going to send my oven to 325 degrees .

Hi guys .

So now we are going to check our bread and see how it looks so far .

So , um I only stay for about 45 minutes can see the , and I'm going to um , add some flour on top of this because you know how and tea bread is , they add a lot of flour and a lot , lot lots of and then we are going to bake it .

OK .

Yeah , so you are going to Vegas for guys .

I'll be back .

Hi guys .

So as you can see our bread is done .

So I let this bake for about 45 minutes because you know how sea bread is is not supposed to be too brown .

So this is how it looks , it looks very soft as you can tell .

Now I'm going to break inside so you guys can see this is the moment of truth .

Most of you are looking forward to that .

So look at that .

See that this is authentic Ghana tea bread for you guys .

So I hope you guys enjoyed it .

Thank you so much for watching .

Don't forget to share .

Don't forget to like and this one you guys , you can just eat with your hot chocolate or your tea and make peanut butter sandwich .

This is what tea bread is and you can even eat how it is just the way in Ghana .

I really enjoy my bread with avocado .

It was really , really delicious .

So thank you so much for watching .

Don't forget to share this recipe .

Don't forget to like , don't forget to comment .

I will see you guys soon station for more .

Enjoy it .