Chicken Fried Rice Recipe _ Easy To Make Chinese Recipe _ Indian Style Chicken Fried Rice Recipe

Hey guys , welcome to Kane's kitchen .

Today .

I'm gonna show you a very quick and filling Chinese rice preparation that is chicken fried rice .

This is a very popular Chinese dish which is prepared with a combination of stir fried chicken pieces , some eggs and vegetables and soya sauce .

And I promise you you can stay home and have this rather than going out .

So stay tuned to watch the recipe whisked up in a small bowl , beat the eggs with little water , say a tablespoon with some salt pepper and 34 drops of soy sauce and B 12 .

Now add butter to a frying pan and pour in the egg mixture and swirl it around the pan and when it starts to cook and pops up on one side , flip it onto the other side and once cook through , remove it onto a plate .

And then I'm going to closely chop into small pieces or if you want , you can also shred this into strips .

Here .

I marinated the chicken with some sesame oil for about 10 minutes .

And now to this , I'm going to add some salt and the paper next in a large walk , add the oil .

And to this , I'm going to toss in the chicken strips and stir fry it on a high flame for a minute or two or until it starts to change its color .

Now , while the chicken is cooking also add in the onions here , I'm adding some spring onions and the regular onions .

You can use any of your choice .

And now again , stir fry it for some more time .

Next , stir in the finely chopped garlic also and mix it .

Next .

I'm going to add in the chopped vegetables here .

I'm using some carrots , beans and capsicum .

If you want , you can use any other vegetable and keep stirring it .

So while the vegetables are getting tender , the chicken will also cook through , this will take around another 2 to 3 minutes .

Now to this , add in the cooked rice and the spring onion greens and toss it to mix well .

Now , lastly , I'm going to add the remaining soy sauce , vinegar , chili sauce and the earlier prepared egg pieces and fold in slowly and stir fry it for another one more minute .

Now this is ready .

Now you can serve hot with some additional soy sauce and chili sauce on the table if you want .

And my chicken fried rice is ready with all the flavors like the way it's made in a restaurant .

You can adjust the sauces as per your taste .

And it's a perfect way to also use your leftover rice and chicken .

So do try this lovely recipe and let me know to how did it turned out in the comment section below , hit the like button and subscribe to my channel for more and more such easy and lovely recipes .

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I'll see you next time .

Bye bye .