How to Make Quick Spaghetti Sauce _ Pasta Recipes _ Allrecipes.com

All recipes member John shares his recipe saying the recipe results in a quick and awesome spaghetti sauce with bell pepper , garlic and onion .

Let's start by prepping the chopped ingredients .

First pour and seed one green bell pepper , then chop it next chop one medium onion .

Then mince two cloves of garlic .

Next in a large skillet set over medium high heat , add one tablespoon of olive oil .

While the original recipe doesn't call for oil , it adds flavor and helps the vegetables saute evenly .

Add the chopped bell pepper and the chopped onion to the skillet .

Saute the vegetables for five minutes .

Add the minced garlic and saut for one more minute .

Then add in 1 28 ounce can of whole tomatoes and break them up with your spoon .

Then add two tablespoons of Italian seasoning and one cup of chicken broth .

Mhm .

Remove the sauce from the heat and let it cool completely .

Pour the sauce into the jar of your food processor .

Blend the sauce until your desired consistency is reached .

Return the sauce to the sauce pan and place it over medium low heat .

Add in 16 ounce can of tomato paste and cook the sauce for another 20 minutes , stirring it occasionally serve the sauce hot over your favorite pasta .

All recipes member honey suggests that if you like a slightly chunkier sauce , you can add fresh chopped tomatoes , freshly chopped basil and chunks of fresh zucchini to the mix .