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2024-09-22 10:21:16
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Let's make the famous Moroccan chicken tajine with chermoula .
First up , the famous marinade , AKA chermoula .
Soak the saffron threads in warm water , then add the parsley and cilantro , grated garlic , preserved lemons , salt , pepper , ginger , turmeric , paprika , and olive oil .
Mix to combine , then add the chicken .
In a tagine , add oil , onions , and saute .
Add salt , then place the chicken and any remaining marinade , lemon juice , and fermented butter , then cook until tender .
Add the olives and more preserved lemons .
Finish off with some herbs , then enjoy with crusty Moroccan bread .
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