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Bringing to you a load of health benefits in a tall and chilled glass of jaljeera , cumin , the hero ingredient of this recipe , aids in digestion and making this fizzy beverage healthy and refreshing .

Start with dry roasting cumin , black pepper powder , amchul powder , hing , kala namak , ginger powder , and salt .

Toast everything till it's fragrant and set aside to cool .

Once cooled , add to a blender and grind to form a fine powder .

Store this powder in an airtight container , so you can use it in the future as well .

Now , in a clean blender , add fresh coriander , ginger , green chilies , sugar , ice cubes , and a little water along with salt to taste .

Blend to form a smooth paste .

We'll take a glass of coriander chilli paste , jaljeera powder , juice of half a lemon , and top it off with chilled soda .

Stir everything once and garnish with bonli and a slice of lemon .