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Original link:

https://www.youtube.com/watch?v=u6eCjQqnUHU

2023-08-24 07:34:58

How To Make Easy Zucchini Fritters - Must Try Recipe

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Hey , everyone .

It's Natasha of Natasha's kitchen dot com .

Today we're making zucchini fritters that are crisp on the outside with tender centers and they're so easy to make .

These have been a family favorite for years .

We start off with two large zucchinis , wash the zucchini and trim off the ends .

Then grate on the large holes of a box grater or using the greater attachment of a food processor .

Place your grated zucchini into a large mixing bowl or into a colander set over the sink and stir in one teaspoon of salt .

Then set that aside for 10 minutes .

The salt draws the excess water out of the zucchini and you can see just how juicy it gets .

Squeeze the zucchini dry with your hands or a cheese cloth and remove as much water as you can add two large , lightly beaten eggs and half a cup of chopped green onions in a small bowl .

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Stir together one cup of flour , half a teaspoon of salt , half a teaspoon of black pepper and one teaspoon of baking powder .

Add that to the zucchini mixture and stir until well combined place a large pan over medium high heat and add two tablespoons of oil once the oil is hot , add your zucchini fritter mixture .

A heaping tablespoon at a time and slightly flattening out the top saute for about four minutes per side or until golden brown , adding more oil as needed .

Right .

We are done and I'm gonna do a taste test .

But first , my very favorite way to serve these is with sour cream .

Just plain sour cream .

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Oh , and these are completely kid friendly .

My kids love these .

I don't have to convince them to eat them either .

So yummy a little bit of garnish because why not ?

All right , here we go .

I mm Wow .

They're so juicy and flavorful inside .

So good .

And the more you squeeze the juice out , the more crispy they get around the edges .

Yeah .

You know , we make these for breakfast , lunch and sometimes even dinner because they're quick , easy and seriously delicious .

If you guys enjoyed this video , give me a great big thumbs up below .

Make sure to subscribe to our youtube channel and when you do click the little bell icon that will make sure you get notifications for all of our new videos and you'll never miss a recipe .

And finally , thanks for joining me in my kitchen .

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And before you go , if you like quick , easy , inexpensive , healthy , delicious recipes , check those out right over here .

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