Vanilla Cappuccino Recipe _ How To Make Dalgona Coffee _ Coffee Recipe By Tarika Singh

Any coffee lover will tell you that a great day has to start with an equally great cup of coffee .

So today we're making a vanilla cappuccino .

Hi , I'm Rika Singh , welcoming you to get curried .

Let's get started with the recipe .

We're making this vanilla cappuccino the old fashioned way without any coffee machine .

This is going to be a hand Peten mixture of coffee which our moms have been making at home for years .

But since we've lived through 2020 we also call this the Dalgona coffee method .

So let's get started .

We need equal measurements of coffee , sugar , hot water and I'm gonna add a little bit of vanilla extract as well .

So first with the instant coffee powder , I've put three tablespoons of instant coffee .

So I'm gonna put three tablespoons of sugar .

I'm using white sugar here and I'm gonna use almost three tablespoons of hot water .

Hot water is very important in this recipe because that will help this mixture keep its shape slightly shy about one teaspoon , less of hot water because I'm gonna add vanilla extract .

A teaspoon of vanilla extract and now starts the whisking when you start whisking this mixture .

You'll notice that it's very dark in color .

But as you keep whisking it , it'll take a bit of an arm workout .

The color gets lighter and the texture gets fluffier .

Now it's taken us about five minutes , but I've done this by hand .

You can definitely use an electric whisk also to do this .

But just look at this texture how thick and fluffy it's become and the color has lightened just like I told you it would .

Now we can move on to the next part of the recipe which is heating up the milk .

High quality buffalo milk is really important for making a rich and creamy cup of cappuccino that everybody is bound to love .

But I don't have to worry about that because I have buffalo milk from Country Delight .

Time to boil the milk .

The 100% pure and fresh buffalo milk from Country Delight gives much thicker and creamier malae than regular milk .

Time to assemble our vanilla cappuccino .

As you'll see , our coffee mixture has retained its texture .

But if it goes a little flat , you can whisk it up a little again .

I've of course , got a lot which I'm going to store for the rest of the day .

But for now I'm gonna start assembling this .

I'm first gonna add just a spoonful of this to the bottom of my coffee cup and you know , you can add as much or as little as you like a coffee lover would always add more .

Now it's time to add the milk and the secret to a great cappuccino as you will see is to use milk .

That's as , as fresh as possible .

Country delight gives 100% pure and fresh buffalo milk delivered to your doorstep within a few hours of milking it .

This ensures that you enjoy the natural taste of buffalo milk which enhances the flavor of this vanilla cappuccino .

Now you'll see that we've managed to get a nice frothy layer on top without using a milk froth or anything .

I'm gonna top it up with a little bit more coffee because I love that extra shot of coffee .

Agreed .

You're always in a hurry in the morning but doesn't mean that you can't make it slightly pretty .

I'm gonna just Sprinkle a little bit of coffee powder .

I can't wait to sip my vanilla cappuccino , but I've got an exciting offer for you as well .

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Take care and bye .