A tandoori chicken or a grill biryani that is made in the rice cooker .
First , we got to make the marination .
It is a very simple marination .
We did it for tandoori chicken .
Also , you know , for nice red color , had some Kashmiri chili powder and some regular chili powder for hotness , coriander powder , cumin powder , a little bit of masala , ginger garlic paste , garam , masala .
You can also add some turmeric Kasuri meti powder , salt , add lime juice in this .
Also add some oil in this add curd and first make the paste of all of this .
See making marinade is a very easiest thing and this will have awesome flavor for a lot of you who have tough time cooking whole tandoori chicken in the oven .
You can cut chicken pieces slightly bigger size than the normal add all of this and marinate along with the spices , you have to marinate this for at least uh 34 hours before so that the chicken taste good .
Now , you know the chicken , you can do it on the fry or else you can do in the oven .
Also take the chicken pieces , arrange it on top of the rack so that the heat also comes from the bottom and piece by piece .
Even if they are , you know , touching each other , it is fine but make sure you are in the chicken pieces .
Well , what about the little bit gravy ?
Just leave it like this .
So it the oven at 220 °C and put this in and in the rice cooker , we'll make the plain biryani on which we're going to add this chicken to .
Now let these chicken pieces go in there .
See , cooking in the oven , you know , it will make slow and easy cooking .
So for this what I did , I took three cups of rice .
So in this add five half cups of water because half a cup of yogurt , we will add .
So add this to the rice cooker , make sure not a single grain of rice is wasted .
Eat grain is so precious .
Uh Now the rule is this one has to taste like sea salt water , the water .
So take salt , add to this OK ?
And mix this , just mix once and taste the water in this .
We're going to add Jira and whole gram masala .
The cardamom love cinnamon and add very little oil because from the tandoori chicken and we're going to add also .
So just add very little oil .
And now all you do is put the lid on and switch on the rice cooker .
What a little bit masala left over here in this we're going to add half of the onion , brown onion in this .
We're going to add butter .
We're going to add mint leaf coriander , leaf , add a little bit of yogurt and the biryani masala and add green chili .
And now mix all of this .
This will give that special aroma for biryani .
And just before adding the chicken , we're going to add this , everything will be cooked perfect .
You don't have to worry by the time chicken will be done 80% .
So all this will be the greatest combination .
Very simple , easy to make home cooked chicken biryani in rice cooker .
Now the entire the onion , the curd , the masala biryani , masala , everything just open the lid , it is still on .
So there is still a lot of moisture .
Now in this add this the yogurt , the butter , everything will melt and the flavors will go down .
You can see there's a lot of water , it's still getting cooked and put the lid on .
Let it cook for some more time .
The chicken ha ha ha .
This is good and this is nice .
So we're just going to put some of the rice on one side .
Look at this and drop in the chicken pieces .
Look at this drop in more chicken pieces and all this seed , the rice will ari when you do this .
If you want , you can also add some saffron color , add all the chicken pieces inside the bigger pieces should go inside .
Now add some more of this brown onions .
Then you can serve the biryani , you know , with the leftover onion Bacot , I made the , it's going to be super tasty after the rice cooker is switched off by itself .
Now you have to see how the biryani come see the chicken pieces , everything is perfectly cooked and look at this .
You know the beauty about using rice cooker in making Ryanne , the rice will become perfect .
Look at this .
Look at the chicken pieces also .
Oh , and perfect rice .
The chicken pieces are done delicately .
Hm .
Right .
Leftover onion .
And I'm telling you this Biryani is just too good .
Uh My son made Oreo cheesecake .
It is so good .
The Queen Victoria ate so much .
She said she's going to wait for some time for the biryani but I can't .
So yeah .
And the chicken , the tandoori chicken quarter .
Mm .
You know rice cooker Biryani are so easy .
Anybody can make it and you will have perfect taste .
Just follow the procedure what I have done .
And I'm telling you you will be doing , your family will be doing .
It is so good .
Hm .
Mm .
Mm .