Hi guys .
Welcome back to my channel in today's recipe .
I'll be showing you guys how to make this juicy garlic butter steak .
This steak recipe is pin and it's cooked with a luscious garlic herbs and butter sauce .
Before I begin with the recipe .
If you are new here , don't forget to subscribe like and share and if you're ready , I'm ready .
Let's begin .
Alright guys , let's begin .
I am starting with this beautiful riba steak here and to season the riba steak .
I am using onion powder salt and ground black pepper and also for some freshly her flavor .
We have thyme rosemary and of course the garlic and here we have the butter and some olive oil and let's get started .
I am going to start by mixing my seasonings together just like that .
I am going to drizzle a little bit of olive oil onto the steak so the seasoning can stick on there , just rub your hands all over your steak .
Next , you're going to Sprinkle your seasoning onto the steak just like that and make sure to rub it in next , you're going to flip it over and of course season the other side of the steak .
Now , we're getting ready to cook the steak .
Now , I have a hot skillet here .
I am using a little bit of olive oil because just butter will definitely burn your steak .
So use a little bit of olive oil at first .
Well , that's how I normally cook my steak .
So I am going to make sure it's nice and hot .
You want a nice crust on the steak ?
So you see how it's burning hot .
That's what we want .
Just place it in there and don't move it because you want a nice crust on the steak , do not move it .
And of course , be sure to use a thermometer if you want to check the internal temperature if you like it well done or medium .
Well , make sure to follow this picture right here of the internal temperature .
Of course , once one side is nice and golden brown , flip it over and as soon as you flip it over , add your butter , add your butter in all your herbs .
I am going to be adding in the garlic , the rosemary , the thyme .
You want that her flavor to be infused into the steak .
So just add it in there right away and let the steak cook .
Do not move it because you will ruin the crust .
Now , I'm going to start basing the steak .
As soon as I notice my herbs are starting to cook a little bit , I am going to use that garlic herb butter sauce and just base my steak with it .
Now , how you like your steak is up to you .
But I like it medium well and that's how I , I like to eat my steak .
So this is basically how quick and easy it is to eat or to make steak .
We're going to base it like you can see .
I am doing right now .
Just use that butter sauce , just pour it all over your steak once it is done , this is how beautiful it is .
Just place it on your cutting board .
Let it sit there for about 10 minutes .
Do not touch it because that's how you gonna , you see that juice .
That's what we want .
You want to let it sit for about 10 minutes .
So all that juice can form and I am going to cut it .
You can see how juicy this steak is .
I love , love , love me a juicy steak .
And of course , like I said , it's up to you on how you like your steak .
But this right here was hands down the best of the best .
Oh , look at that juice .
Just how I like it .
And basically this is the recipe .
This was definitely restaurant quality right there , guys try it out for your family .
You will enjoy this recipe .
Don't forget to give it a thumbs up for me .
Subscribe if you are new to my channel and leave me a comment below on how do you make your steak or how do you like your steak ?
Do you like it ?
Well done ?
Medium well rare .
Let me know .
Oh , it was so juicy .
I love it .
I'll see you guys on the next recipe .