Khaliat Nahal _ Very Soft Honeycomb Bread Perfect for Ramadan

Hello guys , welcome back to my channel and for today's video , honey bread or so my water , half cup of water , a half cup of warm milk um for um stick of butter salt Mira or yeast sugar .

Uh 22 tablespoon of uh or one egg , a 3.5 cup of uh flour and for garnish no black seeds .

Uh also a sesame seeds and also this uh cream cheese and is a , a mixture of milk and or yeast .

You then I set aside nothing .

So sugar ingredients and then but or stand mixer , stand mixer .

So so on some consistency .

Now though oil , I'll be careful .

So when it's done , we will just cover it with a towel and let it rise for about 30 minutes to one hour .

So when it's done , boss , uh we will just cover it with towel and let it rise again for about one hour or 30 minutes to one hour .

So how to make sugar syrup ?

Then we will just add one cup of water and one cup of sugar along with one tablespoon of lemon .

So cheese ball is not an in a double line size .

Then you can uh put an egg wash on top of it and sprinkled it with um black seeds or sesame seeds .

Mhm .

Then you can add the sugar syrup .

So the numbers how to prepare the , uh how to make the English .

As you can see , the bread is really , really soft and honestly , I make this one .