Hello viewers .
Welcome to home cooking with me .
Subramanian .
Today's recipe is a very simple snack and I'm sure we all enjoy it while we go to watch the cinemas .
Well , I'm sure you guessed it right .
It's caramel popcorn .
So let's get started and check out the ingredients .
So now I'm gonna make the popcorn .
You can either take a deep dish pot or you can do this in the pressure cooker .
Add one tablespoon of unsalted butter .
Once the butter is melted , I'm going to add one cup of dried corn kernels , which is used to make popcorn , close the pot and wait for the corn kernels to pop .
So keep the flame on medium while doing this .
Once the corn has popped , just turn off the stove and transfer it into another bowl .
So now I'm gonna make the caramel sauce for the caramel popcorn .
Add unsalted butter .
The butter has melted .
I'm gonna add half cup of plain white sugar and half cup of brown sugar .
Keep the flame on medium as the sugar begins to melt .
Turn it off .
Now you can see the sugar is completely melted .
If you leave it longer , the caramel can become very dark and bitter .
So as soon as the sugar melts , make sure you turn off the stove to this .
Add a pinch of salt , add a teaspoon of vanilla license , add a pinch of cooking soda , quickly give it a mix .
So next time you have a movie night at home , you can surprise your family and friends with this delicious and crunchy caramel popcorn .
So do try and enjoy this recipe .
You can get a copy of our first edition of the home cooking book on Amazon and 21 20 .