How To Make The Best SOPES A LA MEXICANA _ Sopes De Bistec Ranchero Con Papas

Hi guys .

Welcome back to my channel today .

I'm gonna show you guys how to make some delicious in case you guys wanna make this super easy and delicious recipe .

Just stay tuned and I'll show you how .

Alright guys .

So let's get started with our ingredients .

So for the recipe , we're going to need £2 of thin sirloin tips steaks , two small potatoes cut into small cubes , four cups of and half a cup of flour .

Four Roma tomatoes , chopped , one small all white onion slice , two jalapeno peppers , two bay leaves , refried beans , one can of tomato sauce , 1.5 teaspoon of baking powder , two mince , garlic , cloves , salt and black pepper .

So these are ingredients .

Now let's get started first going to start by making our for our .

So in a large bowl , we're going to combine our corn f flower along with the all purpose flour are baking powder and salt .

The salt .

I'm using 1.5 teaspoons , but it's all going to depend on you .

So just mix it and now we're slowly going to pour warm water .

So you're going to need about 2.5 cups to 3.5 cups of water , but just mix it .

Alright .

So for me , it took three cups and a half of warm water .

So now that once that everything is nice and combined , we're just going to need it for about five minutes , right , guys .

So once we have our all nice and soft , it should feel like play and we're going to transfer into the same bowl that we mix our ingredients , right ?

So we're just going to cover it with the kitchen towel and we're just going to let it sit while we work on our meat , right ?

So now our meat , we're just going to cut into small cubes .

So I just grab a stack of meat .

We're going to cut into strips and then into small cubes .

Alright guys .

So once we have our meat are nice and cut , now we are ready to begin cooking .

All right guys .

So we're going to grab our large frying pan .

We're going to set it a medium high heat and we're going to add a little bit of oil .

So we're just going to wait for the oil to heat up and then we can begin frying .

All right .

So once hot , we're going to throw in our onion and we're going to cook them for a couple of minutes .

Ok .

So after a couple of minutes , we're going to throw in a jalapeno or chile along with our meat in our meat .

We're going to season it with salt and black pepper along with a garlic clove or mince garlic .

Yeah .

So now we're just going to brown our meat .

Alright .

So once our meat has brown and it looks something like this , now we're going to throw in our potatoes .

So make sure that your potatoes are cut into small are cut into small cubes .

So just mix the potatoes and the meat , ok ?

And now we're going to cover it and let that cook for five minutes or until all of the juice has reduced .

Alright guys .

So after five minutes , this is what our should look like .

OK ?

Is mixing OK .

At this point , we're going to add our tomatoes , our tomato sauce and chop cilantro .

So we're just going to mix it .

Now at this point , you also wanna try your meat for salt and see if you wanna add any more for me .

It's perfect .

So we're going to add our bay leaves .

We're going to reduce the heat to the lowest setting , cover it and let that cook for about 5 to 10 minutes .

Alright guys .

So it's been eight minutes .

So at this point , we're going to check our potatoes and our meat .

Let me tell you that it smells delicious .

So just grab a potato and it should be super soft and the meat as well .

So just try it super soft so it's ready .

So we're just going to cover it and set it to the side , right .

So now we're just going to make our , so we're going to grab a and we're going to set it a medium heat .

So we're just going to let that preheat .

Meanwhile , we can form our right .

So not to make a , we're going to grab a large ball of dough just like that and you can use your tortilla and if you don't have one , just grab a Ziploc bag .

So place your ball dough in the center cover it and with something flat , you're just going to press it down so just go around it like that and you don't want to make it too thin .

So just , ok , so just like that just as big as the palm of your hand , ok ?

Just remove it from the plastic and now we're just going to cook it right ?

So we're going to place it in our and we're going to cook each side for two minutes , right ?

So after two minutes , we're going to flip it over and let us like cook for another two minutes .

Alright guys , another two minutes .

Now we're going to form our so we're just going to grab the ends and kind of pinch it .

So I thought we can begin to form like a little bowl .

Now you can use two paper towels just because they are super hot , but just kind of pinch it like that and you wanna do this as soon as the supper leaves .

A ok .

Now you're just gonna grab your thumb and push it in just like that until it's nice and pretty .

Ok ?

And then just go back and pinch it again and just like that .

We have our , now we're just going to repeat the same process to all of our .

Alright guys .

So once we're ready to serve , we're going to lightly fry our .

Now , of course , if you don't wanna fry them , you can go ahead and serve them like that .

But I like them a little bit fried .

So I'm just going to add a little bit of oil on my command and we're just going to place our .

So like that do a couple at a time .

I'm just going to add a little bit of oil on top .

So I'm just going to give them a couple of minutes and then we can begin prepping our right .

So once they're nice and golden , now we are ready to prep our reason .

I'm going to grab my , so I'm going to grab my refried bean and spread them on top of the .

And then we're going to grab a place it on top .

You can add as much or as little as you like .

OK , I'm just going to repeat the same process to all of our and then we can top it with our delicious toppings .

All right .

So for our toppings , we're going to keep them very simple .

We're just going to add some , I'm going to add my favorite salsa and this one is very hot .

So just a little bit and just top it with some avocado .

And now we are ready to enjoy our delicious .

So , alright , you guys and now for the best part , the taste test , now I am so ready .

Let me tell you that I love .

Um So I hope you enjoy it just as much and give this recipe a try .

It's super easy and you know , the the hardest part is just making the but honestly it's really easy .

So I hope you give it a try .

Cheers and enjoy .

Mm mhm hm .

Seriously .

Super delicious and so flavorful and honestly you don't need all the toppings , you know , just buy stuff like that .

It's so delicious the best .

Alright guys .

And do you have it ?

Make some delicious ?

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Thank you so much for watching and I'll see you guys in my next video .

Bye .

Yeah .