Let's talk about the worst protein in the entire world .
One day , I was at Whole Foods .
I was really hungry .
You should never shop when you're really hungry .
And I was looking in the deli area , and they had some , small little chicken wings , so I I ordered those .
They look really good .
I noticed that they all look like they are the same shape though , but I didn't think much of it at the time .
And , so I'm driving home .
I'm eating these chicken wings , and I'm like , wow .
These are really good , and it's almost too good .
And , yes , I did wonder why there's no bones in these chicken .
Maybe I thought they were like boneless chicken wings .
And , anyway , I got home , and I looked in the mirror .
My eyes were completely bloodshot .
I started feeling sick , extremely tired , nauseous .
I went to bed .
I slept for , like , 3 hours .
I woke up feeling drunk .
I called Whole Foods , and I said , what were in those chicken wings ?
Well , those were plant based chicken wings made with a type of protein called textured vegetable protein , AKA textured soy protein .
That is the worst protein a human could eat from my viewpoint .
And , of course , the vegetable they're using is soy .
Now sometimes they use cottonseed as the vegetable .
I didn't know cotton was a vegetable , and I don't know of many people eating cotton .
But in 1960 , they invented this protein , okay , Because they had to figure out what to do with all the waste from the seed oils that they were making .
So they had a great idea .
Let's turn this into protein , and we'll sell it as food .
And now it's in veggie burgers .
It's in fake meat products , fake hot dog products .
It's in cereals .
It's in kids' lunches .
It's in a lot of different things .
It is an ultra processed ingredient .
The word processed means to remove .
Okay ?
When you ultra process something , you severely remove things from it .
So they're taking the oil from the soybean .
They're taking the nutrients .
They're taking the fiber from it .
They're heating it .
They're putting chemicals , solvents like hexane , which , by the way , is in gasoline .
And then you might ask yourself , like , how do they pull the hexane out of there ?
Do they use another chemical ?
Do they leave some of the residue in there ?
Well , there's no long term safety studies .
There's no upper limit that the FDA has put on hexane in your food .
I mean , if there's a condition called chronic hexane toxicity .
Well , that's mainly , if you inhale it .
But what if you're ingesting it all the time , especially since almost 1 third of our calories are seed oils .
This product is something that has a very unique weird shape to it .
It has all these holes in it , and apparently , it'll absorb 3 times its weight in liquid .
So it basically acts as a super sponge , and over 95% of it is GMO .
In nature , when you eat protein , it has a lot of things in it .
It has vitamins and minerals and all sorts of things .
So when you're eating this thing that's only a protein , what happens when you eat it , it has to rob nutrients from your liver .
And so this relates to a similar product called soy protein isolates .
So that's number 2 .
That's almost the worst protein , but I think this , textured vegetable protein is even lower than that .
But with the soy protein isolates , I mean , that's like in , like , cheese , cereal , infant formulas , and that too extracts nutrients from your liver , from your tissues .
In practice , there was a diet that people went on it was really popular called Ideal Protein .
And the type of protein that they used was not ideal .
It was this soy protein isolate .
And I noticed this : a high percentage of people on that diet had a lot of problems with the liver , had a lot of problems with the the gallbladder .
And when you turn a soybean into this soy protein isolate , the next step is to acidify it , and then you're adding bleach to take the color out and then the deodorizers , and it is also in the category of ultra processed food .
There's something else I wanna share with you called protein poisoning .
Another name for that would be rabbit starvation .
If someone is out in the wilderness and they consume just rabbit meat , which is extremely lean , there's , like , hardly any fat .
It's just like pure protein .
They can get pretty sick .
Okay ?
They can start developing , fatigue , diarrhea , and even die .
And so anytime you're eating just like a pure protein powder , realize that you're gonna create stress on the body , especially if there's not key nutrients in there , especially the fat soluble nutrients .
So when you're eating this just pure protein without these other factors , you're gonna be extracting and depleting fat soluble nutrients .
Also , when you're using high heat with these amino acids from soy , you're creating toxins as well .
And one of the toxins has an effect on the kidneys where it can enlarge the kidney's cell itself .
That's called lysino alanine .
And also there's different versions of this processed soy .
You have something called hydrolyzed soy .
That's a little bit different .
That's a flavor enhancer .
Okay ?
And what they do with that is they take these long protein chains , and they cut them down so they're shorter .
And that's used mainly for a flavor enhancer .
In Asia , they consume a lot of soy , but usually it's not all GMO , and it's fermented .
Now that you learned the worst protein in the world , let's talk about the healthiest protein in the world , and that video is right here .
Check it out .